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River Cottage heads west to open festival of feasting
Chefs from the renowned cookery school will host one of three unique feasts at Nancarrow Farm, near Truro, on the opening night of the farm’s 1,000 Mouths festival which takes place from Thursday 5 to Sunday 8 October.
Line-up of top chefs unveiled for this year’s Padstow Christmas Festival
Food heroes Rick Stein, Paul Ainsworth and Nathan Outlaw will be flying the flag for Cornwall at this year’s 10th Padstow Christmas Festival.
Celebratory menu for Great Cornish Food Festival
A stylish Grade II listed hotel in Truro is to launch a celebratory menu to coincide with this year’s Great Cornish Food Festival.
Three Cheers Pub Co. announce ninth site
Tom Peake, Mark Reynolds and Nick Fox of Three Cheers Pub Co. are pleased to announce they will open their latest pub, The Princess Victoria in Shepherd’s Bush.
Buttermilk has announced 2017 Christmas range
The range will include their award-winning Mince Pie, Cranberry and Orange, and Irish Cream fudge, as well as some exciting new lines. The range was a sell out in 2016.
The Halloween Masked Ball
The Halloween Masked Ball returns to its nefarious nocturnal haunt at Los Flambardos, Helston, on Saturday October 28, for another chapter of devilish hedonism, this time taking its cue from the seven deadly sins.
Cancer survivor to lead Cornish coastal endurance feat
Four Bude men undertook e a gruelling fundraising challenge around the South West coastline earlier this month to raise money for two cancer charities.
Four Silver Stars awarded by the AA for Cornish hotel
The Alverton Hotel in Truro has been recognised for its high quality offering by the AA.
 Adam Sargent
 James Ram
food Alverton Hotel tortellini scollops hake chocolate fondant Simon Burt
 David Griffen Photography
Buttermilk's Christmas baubles, which contain caramel seasalt fudge. Kingdom and Sparrow

Latest Posts

18 Oct 2017
Adam Sargent

Cornwall festival of feasting to appear on BBC1’s Countryfile

An organic farm near Truro will appear on BBC1’s Countryfile following a successful feasting event earlier this month. From 5 to 8 October, Nancarrow hosted the 1,000 Mouths festival which saw guests attend 12 unique feasts at the farm over four days. All profits for the event are to be donated to global charity Action Against Hunger. The… Read more


10 Oct 2017
James Ram

Weekend lambing breaks at Cornish farmstay

Calling all tractor fanatics and animal lovers – a working farm in north Cornwall is inviting aspiring young farmers to experience farming life for a weekend during the early lambing season. From mid-November to mid-December, guests at The Olde House, near Polzeath in north Cornwall, can join the farm team on a Saturday and Sunday to… Read more


10 Oct 2017
A Superior bedroom at The Beach at Bude Elliott White

Cornish hotel wins Good Hotel Guide award

A boutique hotel on the north Cornwall coast has been awarded a Good Hotel Guide Editor’s Choice award for 2018. The Beach at Bude, a 17 bedroom hotel overlooking Summerleaze Beach in Bude, has obtained the accolade in the Seaside Hotels category. Will Daniel, owner of The Beach at Bude, commented: “To get a listing… Read more


22 Sep 2017

The Halloween Masked Ball

The Halloween Masked Ball returns to its nefarious nocturnal haunt at Los Flambardos, Helston, on Saturday 28 October, for another chapter of devilish hedonism, this time taking its cue from the seven deadly sins. Seven deadly sins is an apt theme for the annual trip into the marvellous and macabre as it’s been seven times… Read more


12 Sep 2017
Adam Sargent

River Cottage heads west to open festival of feasting

A team from Hugh Fearnley Whittingstall’s River Cottage is heading to Cornwall this autumn to kick off a four day festival of feasting. Chefs from the renowned cookery school will host one of three unique feasts at Nancarrow Farm, near Truro, on the opening night of the farm’s 1,000 Mouths festival which takes place from Thursday 5 to… Read more


11 Sep 2017
food Alverton Hotel tortellini scollops hake chocolate fondant Simon Burt

Celebratory menu for Great Cornish Food Festival

A stylish Grade II listed hotel in Truro is to launch a celebratory menu to coincide with this year’s Great Cornish Food Festival. From 18 to 24 September, The Alverton Hotel will feature dishes focussing on Cornish ingredients alongside its two AA rosette restaurant, The Brasserie’s à la carte menu. Head chef Simon George has devised three… Read more


06 Sep 2017
David Griffen Photography

Three Cheers Pub Co. announce ninth site

Tom Peake, Mark Reynolds and Nick Fox of Three Cheers Pub Co. are pleased to announce they will open their latest pub, The Princess Victoria in Shepherd’s Bush in October. This will be the ninth site to be operated by the award-winning London pub group and their second acquisition for Six Cheers Ltd, their ‘Managed Expert’ partnership with Ei… Read more


31 Aug 2017

Four Silver Stars awarded by the AA for Cornish hotel

The Alverton Hotel in Truro has been recognised for its high quality offering by the AA. Previously holding four AA Stars, the handsome Grade II listed hotel was awarded four AA SILVER Stars earlier this month. It has also retained two AA Rosettes for its Brasserie, held since July 2016. The 50 bedroom hotel in the… Read more


16 Aug 2017
James Ram

Line-up of top chefs unveiled for this year’s Padstow Christmas Festival

Food heroes Rick Stein, Paul Ainsworth and Nathan Outlaw will be flying the flag for Cornwall at this year’s 10th Padstow Christmas Festival. The highly-acclaimed culinary trio, who are longstanding champions of the annual event, will be joined by a who’s who of top chefs including Angela Hartnett, Michael Caines, Nieves Barragán Mohacho, Jack Stein, Sat Bains,… Read more


16 Aug 2017

Cancer survivor to lead Cornish coastal endurance feat

Four Bude men will undertake a gruelling fundraising challenge around the South West coastline later this month to raise money for cancer charities. The Smugglers’ Challenge will see the team hand-paddle 289 miles around the coast on an 18 foot surfboard, starting in Plymouth at the end of August and finishing in Bude in early… Read more


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