Based upon an independent assessment, Quality in Tourism has recognised The Headland as one of the highest quality tourist destinations in Cornwall.

The spectacular summer of 2018 has led to a Cornish wine producer creating its first orange wine.

A farmstay in north Cornwall has partnered with a local beauty therapist to expand its leisure offering to guests.

Sarah Gaskin and Joshua Bates from The Headland Hotel’s management team have been recognised by two leading organisations in hospitality.

Cornish PR and digital marketing agency Barefoot Media has been shortlisted for four awards in the 2019 Chartered Institute of Public Relations (CIPR) PRide Awards.

The Headland in Newquay, Cornwall, has raised £1,000 for Hospitality Action, a charity which supports hospitality workers who experience adversity.

On Saturday 29 June, more than a hundred dog-walkers gathered on The Headland’s grounds to join celebrity spaniels Max, Paddy and Harry for a charity dog walk along Fistral Beach in Newquay.

The Headland has launched a new two day intensive stand up paddle boarding (SUP) experience at the Surf Sanctuary.

A Mediterranean-inspired restaurant close to St Ives in west Cornwall has won a gold award in the 2018/2019 Taste of the West Hospitality Awards.

The Headland in Newquay will be hosting a special family charity event on Sunday 7 July from 2pm until 6pm with tunes from DJ Tim Coleman and garden games on the grounds overlooking Fistral Beach.